Plated Lamb Kofta with Pistachios and Herb Salad and Cannolis

Another good meal and dessert from Plated!  The lamb kofta was actually ready in 23 minutes, not the 25-35 Plated stated, however I had help from my husband.  He took care of seasoning the lamb and cooking it, I did the chopping and salad.  It was a very easy recipe, and also easy to replicate, espeically the yogurt sauce.  Who knew adding seasoning to Greek yogurt would make a decent tzatziki sauce?  I thought there was WAY too much onion and ended up only putting about 1/8 of an onion in the salad.

I also made the Chocolate Chip and Ricotta Cannolis.  While tasty, there just wasn’t enough filling for the provided 6 shells.  I ended up with 2 empty shells with no filling, but they tasted yummy!  It probably took me about 5 minutes to make the filling, then I let it chill.  Then it was about 5-10 minutes to fill the shells.

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If you are interested in Plated, please use my referral code so we both get free meals!!

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